Wednesday, December 06, 2006

Americans are Apparently Quite Stupid

A new survey found that twenty-five percent of Americans think they have eaten genetically modified food.  The other seventy-five percent are in la-la land.  Eighty-nine percent of soy and sixty-one percent of corn grown in the U.S. are genetically modified.  These products have found their way into seventy-five percent of the packaged food on grocery shelves, meaning everyone has eaten some genetically modified food. 

Of the twenty-five percent of Americans that are slightly cognizant of what they are putting in their mouths, it is unlikely they realize genetically modified food contains an unnatural toxin in every cell of the food!  No person in their right mind would intentionally eat genetically modified food, which is why the FDA refuses to label it.  For those interested in learning the science of the issue in plain English, I suggest reading my book, Fight for Your Health: Exposing the FDA’s Betrayal of America, Chapter 15 – Experimenting with Our Food Supply. 

The ignorance of Americans enables biotech companies like Monsanto to get away with permanently altering our food supply in the name of their sleazy profits.  It is no wonder the elite are tucking “real food” seeds away on an island off the coast of Norway.